The Backyard Homestead: Guide to Raising Farm Animals

by Gail Damerow

Choose the Best Breeds for Small-Space Farming, Produce Your Own Grass-Fed Meat, Gather Fresh Eggs, Collect Fresh Milk; Make Your Own Cheese—Learn How to Keep Chickens, Turkeys, Ducks & Geese, Goats, Sheep, Rabbits, Pigs, Cattle, and Bees

Enjoy a weekend breakfast featuring eggs, bacon, and honey from your own chickens, pigs, and bees, or a holiday meal with your own heritage-breed turkey as the main attraction.

Gail Damerow covers everything you need to successfully raise your own farm animals, from selecting the right breeds to producing delicious fresh milk, cheese, honey, eggs, and meat.

Even with just a small plot of land, you can become more self-sufficient, save money, and enjoy healthy, delicious animal products.

Books Also Available In This Series:

• The Backyard Homestead
• The Backyard Homestead Book of Building Projects
• The Backyard Homestead Seasonal Planner
• The Backyard Homestead Book of Kitchen Know-How